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Bon Chon: Also finger-lickin’ good

ED’S NOTE: A guest post from my better half. Originally posted at A Few Things Considered.

By Trey Barrineau

I’ve had a long love affair with fried chicken (I am a Southern boy, after all), and I’ve savored it at places that are considered legendary (Price’s Chicken Coop in Charlotte, among many others). But I may have discovered a place that puts them to shame: Bon Chon Chicken in Fairfax City.

This might — might — be the best fried chicken I’ve ever tasted. Bon Chon is a popular South Korean restaurant chain that specializes in KFC — Korean fried chicken. The Korean style of frying up yardbird is a two-step process, according to this article from The New York Times. The result is sublimely crunchy. In fact, it’s the most perfect crunch I’ve ever experienced from fried chicken. The only downside to this process: be prepared to wait a while for your food.

Bon Chon Chicken in Fairfax

On Yelp

On foursquare

On Gowalla

The chicken comes with two sauces — soy garlic or spicy soy garlic. I opted for the spicy, which had a wonderful kick, but was not overpowering. And unlike a lot of American wing places, the sauce is applied gently and is not messy. The side dishes and appetizers looked interesting, but I didn’t try any on my first visit.

If you live in Fairfax, you’ve got to try this place. Now.

On the Web: Bonchon.com

Where in the World: 3242 Old Pickett Road
Fairfax, VA 22031
(See website for other locations)

Phone: 703.865.5688 703.865.5689

Hours: Sunday, Monday: 4 p.m.-10 p.m.
Tuesday-Thursday: 11 a.m.-11 p.m.
Friday-Saturday: 11 a.m.-12 a.m.


Checking in at Bon Chon Chicken

My better half has reviewed a place that he says “might — might — be the best fried chicken” he has ever tasted. It’s Bon Chon Chicken in Fairfax City, a popular South Korean restaurant chain that specializes in KFC — Korean fried chicken. If you want to know more about the food, check out his review, which will leave your mouth watering.

I have not experienced this chicken of all chickens, but — as the marketing student who never seems to sleep — I am interested in the store’s efforts at social media promotion.

Still fairly new in the neighborhood, Bon Chon’s Fairfax store is getting a little bit of play on foursquare (13 check-ins) and Gowalla (five check-ins). On Yelp, however, a 35 customers have offered comments, most of which are favorable. (The word “addictive” is used a lot.) The Fairfax store is also on Twitter (@bonchonfairfax) and Facebook. Curious to see what its Facebook fans have to say, I tried the FB page listed on the menu — facebook.com/BonChon-FFX — but I didn’t find it until I went to their Twitter feed and found it here. (The path listed on the menu doesn’t point to Facebook’s Pages.) Despite the confusion over the Facebook Page, I easily found their Facebook Places page, which has only four check-ins. That’s not to say there’s no “conversation” about Bon Chon, though: On my husband’s page, the mere mention quickly sparked seven comments and four “likes.”

Take that, Colonel Sanders.