USA TODAY’s Your Take recently featured an unusual composite of the October “blood moon.” Community manager Jessica Cervantes takes a look at how contributor Mike Mezeul II did it.
Tags: citizen journalism, hong kong, journalism, photography, ugc
Tags: hong kong, photography, photos, protests
I’ve had the pleasure of this woman making drinks in my home. Follow this recipe if you want to be delighted.
Originally posted on Living A la Mode:
Have you ever heard of agua fresca? It is a very fancy way of saying sweet juice. Or technically fresh water, but the catch is, it is never just water. I mean, if it was just water it would be called water and that would be boring. And if you are not in the mood for something with alcohol you can sound extra fancy saying “do you have any agua fresca?” as opposed to, “do you have any fruit juice?”
One of my favorite agua fresca’s happens to include one of my favorite summer obsessions, watermelon. And it is so easy and you can really do it with any fruit. I plan on expanding my agua fresca horizons later on this summer. But for now, it is watermelon for me.
Just take some watermelon and put it through a blender or food processor and liquefy. Then strain…
View original 33 more words
Tags: Fairfax, lost dogs, missing dog, northern virginia, pets